This four piece Chicago Cutlery Basics 5 inch steak knives blades are made out of a high-carbon stainless, which resist rust and stains. The blades are partially serrated blades, with walnut handles and triple brass rivets for durability.
4-Chicago Cutlery Basics Steak Knives
High-carbon stainless steel blades
Partially serrated blades
Triple brass rivets